capsicum or bell pepper Raita

Ingredients

Serves: 2

• 1 big capsicum or bell pepper chopped into small pieces
• 1/2 cup coconut grated
• 1/2 cup corriander leaves
• 1 tspn jeera or cumin seeds
• 2-3 gree chillies... add to your spice
• salt to taste
• 1-2 tblspn oil
• 1 tspn mustard
• 1 string curry leaves
• 2 cups curd
• water to grind

Preparation method

Prep: 10 mins | Cook: 5 mins

1.

grind to smooth paste - coconut, corriander, cumin, green chillies

2.

add oil to pan , add mustard and allow to splutter , add curry leaves. add capcsicum and fry for 3 mins.

3.

remove from stove the fried capsicum and transfer to bowl. Add the paste, curd and salt. Its ready to be served !!

Shortcut

You can add even tomato or grated raddish instead of capsicum